In the newest issue of Ketchum's online magazine, Ketchum Corporate Practice leaders and other corporate communications experts discuss how public relations can help address today’s public perceptions of companies and their leaders, according to the findings of a global Ketchum survey conducted in 11 countries.

Ketchum's Global Food & Nutrition Practice and Hispanic marketing group have launched a new newsletter that focuses on food-and-nutrition issues and trends related to Hispanics in the U.S.

In a recent Op-Ed from PRWeek magazine, Margo Schneider, Account Supervisor in Ketchum's Global Technology Practice, breaks down some of the do's and don'ts that PR pros should keep in mind to earn the respect of bloggers.

Ketchum Senior Partner and CEO Ray Kotcher named Senior Partner Rob Flaherty as President of Ketchum and announced seven new Ketchum Executive Committee member appointments.

Newly named Ketchum President Rob Flaherty shares his perspectives with online magazine MediaBistro.com about the "naked brand in a post-mass-media world," the Olympics, and Meet the Press, among many other topics.

Ketchum Partner and Global Food & Nutrition Practice Director Linda Eatherton will speak in a panel called "Defining the New Role for Advertising and Marketing Ethics in a Global Environment" at the University of Missouri School of Journalism's 100th anniversary.

Ketchum’s London office will host a special panel of experts to discuss “The Commercialisation of Children and Young People – a New Wave of Stigma and Regulation?”

Stromberg Consulting, a communications, change-management and employee-engagement consultancy, is holding a breakfast briefing titled “Internal Communications You Can Believe In" at Ketchum's New York office.